The tea to make while napping, Roasted Red pandaN koridashi style.
You'll need
- 2.5 Tbsp of Roasted Red pandaN tea
- 2 cups of ice
- 1 tsp of maple syrup
Get brewing
- In a glass add half the ice followed by your Roasted Red pandaN tea leaves.
- Add the remaining ice, leave it and take a page out of this guys book and take a nap while it melts.
- Once melted, strain out the tea leaves.
- Stir in the maple syrup, add a few more ice cubes and slurp away while lounging in the sun.
Grab a pack at our next market.Make sure you don't miss out and pre-order.
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