Plant-based
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No preservatives
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Sugar
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Eco-friendly packaging. |
Un-limit your milk tea choices.
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Don't think,
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Standing at the counter of a bubble tea shop, you're in two minds. You love your milky teas but your stomach just can't handle it. Is it worth the pain? Do you have plans later? Can you hide in the bathroom or curl up on the couch to recover?
What if you didn't have to ask these questions? Imagine just ordering your favourite milky bubble tea without a care. Guess what, you can at Ballsy Tea! |
Get brewing
Drop Bear Chai
Enjoy this truely Aussie twist on a classic chai, delicious hot or cold. This loose leaf blend contains warming roasted and spicy natives like wattleseed, cinnamon myrtle and mountain pepper berry leaf brightening the delicious dark notes of the Australian Daintree black tea.
Each bag makes approx 8 bubble teas or 50 cups of tea, it depends on your flavour preference and the size of your cup.
Signature Ballsy Black Tea
Blended using tea leaves picked from the Australian Daintree region, our Signature Ballsy Black makes a deliciously floral brew with notes of honey. Naturally lower in caffeine and tannins than your average black tea, you can't go wrong brewing a big ballsy cup.
Each bag makes approx 8 bubble teas or 50 cups of tea, it depends on your flavour preference and the size of your cup.
Sweetly Taro-fied
Everyone's favourite vanillary taro milk tea, in all it's naturally delicious glory. Using natural, premium ingredients including superfood maca powder and none of the nasty sugars, flavours or preservatives, it tastes like the real thing. Plus, it's 100% vegan!
Each bag makes approx 8 bubble teas or 24 lattes, it depends on your flavour preference and the size of your cup.
Don't take our word for it.
OMG this place is good. These toasties are seriously so good and such good value for money! Can’t wait to go back for more and the strawberry matcha is amazing!!! It’s also easy to park on the weekend, but so close to the train anyway :) |
Really tasty bubble tea! I tried the taro + coffee one expecting the flavours to clash, but it was surprisingly really nice! It seems like they make their own pearls too, and mix the taro with a traditional matcha bowl and bamboo whisk which is pretty neat. Keen to try more of the flavours :) |
Fantastic new addition to North Sydney! Both drinks we tried were delicious, and it’s a treat being able to choose from anything on the menu! |
